$6.00
Top sirloin steaks are a great choice for the grill.
Our Bauman’s Authentic Top Sirloins are cut 1 inch thick, weight .6 lb. on average, and are dry-aged for 10+ days.
Price in cart is an estimate.
Bauman’s Beef is grassfed and grass-finished near Garnett and processed in the Bauman family’s USDA-inspected facility, The Butcher Block.
New to cooking with grassfed and grass-finished meats? Read below.
Top sirloin steaks are a great choice for the grill.
Our Bauman’s Authentic Top Sirloins are cut 1 inch thick, weight .6 lb. on average, and are dry-aged for 10+ days.
All Bauman Beef is grassfed and grass-finished and is raised near Garnett, Kansas.
New to cooking with grassfed and grass-finished meats?
Here’s the short & sweet guide to grilling some of the best tasting steaks of your life . . .
GRILLING GRASSFED STEAKS: 5 Tips for Success
| Weight | 16 oz |
|---|
Marsha (Verified Eater) –
Love grass feed free range meat