Bacon Burger

Description

Yes, Ground Beef + BACON!
We take our already fabulously flavorful 100% grassfed ground beef and amp up the flavor with the addition of pasture-raised pork belly bacon, nitrate-free of course!
Substitute Bacon Burger in your favorite recipes using ground beef. Our Bacon Burger ground mixture contains more fat than our Bauman’s Authentic ground beef, so watch out for flare-ups on the grill.
Bacon Burger is 80% beef and 20% pork belly bacon, comes in a two pound package, and is priced at $8.00/pound.

Our Bauman’s Ground Beef is made with the clean trimmings of our dry-aged, grassfed and grass-finished beef cuts.
Bauman’s Authentic pork belly, aka bacon, is pasture-raised in Kansas and our mixed-heritage breed hogs forage and are supplemented with our special non-gmo feed.
Beef and hogs are raised near Garnett and processed in the Bauman family’s USDA-inspected facility, The Butcher Block.