We truly believe that raising hogs on pasture benefits the farmers, animals, and the land…
Pastured animals are free to express their natural behaviors. They’re less stressed and get along better with each other and with handlers.
Pigs that forage have access to a diverse array of plants and insects that keep them healthy and entertained. Pigs are smart and need variety.
Grazing animals help regenerate pastures when managed properly. Animals consume or trample weeds, and their manure is a valuable fertilizer.
PLUS our hogs receive only non-GMO feed.
Chef Ivin’s ‘You Won’t be Singing the Blues’
BBQ Pork Spare Ribs Recipe
We’re happy to share Ivin’s ‘‘You Won’t be Singing the Blues BBQ Pork Spare Ribs’ recipe.
The Bauman Boys act like they are studying to become BBQ Pitmasters! And Ivin has become a little obsessed with perfecting his rib game. He’s doing a pretty fine job on creating some tasty pork loins, too. No complaints from anyone here at the farm, though.